FAMILY OWNED/OPERATED

Quality and integrity are values that united the Jackson and Vivion families. These ideals lead to the creation of Tahwahkaro. Our competitive nature inspires innovation and the pursuit for the perfect spirit.  We take no shortcuts and hope that you can taste the hard work in each of our expressions.

 

FAMILY OWNED/OPERATED

Quality and integrity are values that united the Jackson and Vivion families. These ideals lead to the creation of Tahwahkaro. Our competitive nature inspires innovation and the pursuit for the perfect spirit.  We take no shortcuts and hope that you can taste the hard work in each of our expressions.

 

PHILOSOPHY

 

TAKING NO SHORTCUTS

There are no shortcuts to any place worth going; the same is true about the things worth making. So while there are a lot of ways to make bourbon, we found there’s only one way to make TAH. It starts with our family pouring grains into the mill, ends with sealing each bottle by hand and demands our obsession through every step in between. Because we want the things we make to tell you something about who we are. Each bottle holds a piece of that story for us, and we hope to share it with you.

 

PROCESS

 

TRULY GRAIN TO GLASS

At TahWahKaro we mill the raw grains to a certain size, cook the grains with the best water, then ferment the mash to our exact standards to make our uniquely well rounded whiskies. Grain to glass means the whole process from milling the grains, mashing, fermenting, distilling and bottling all happen inside our doors. We get to watch as Texas grains and Texas water become something else entirely and we are the lucky ones who get to shepherd that process. It takes a lot of time, grit and patience, but that is the only way we do things here. We believe the time we spend should be used to make something truly remarkable. There’s just no shortcut to making that happen.

 

GRATITUDE

 

GIVING BACK

Pure water is not just necessary for life, it is also integral for each and every batch of great whiskey. We donate a portion of all profits to organizations focused on protecting lakes, rivers, and streams against pollution and habitat loss. Our name is ‘bend in the river’, our goal is to protect that river.

 

PHILOSOPHY

 

TAKING NO SHORTCUTS

There are no shortcuts to any place worth going; the same is true about the things worth making. So while there are a lot of ways to make bourbon, we found there’s only one way to make TAH. It starts with our family pouring grains into the mill, ends with sealing each bottle by hand and demands our obsession through every step in between. Because we want the things we make to tell you something about who we are. Each bottle holds a piece of that story for us, and we hope to share it with you.

 

PROCESS

 

TRULY GRAIN TO GLASS

At TahWahKaro we mill the raw grains to a certain size, cook the grains with the best water, then ferment the mash to our exact standards to make our uniquely well rounded whiskies. Grain to glass means the whole process from milling the grains, mashing, fermenting, distilling and bottling all happen inside our doors. We get to watch as Texas grains and Texas water become something else entirely and we are the lucky ones who get to shepherd that process. It takes a lot of time, grit and patience, but that is the only way we do things here. We believe the time we spend should be used to make something truly remarkable. There’s just no shortcut to making that happen.

 

GRATITUDE